If you are cruising through Albuquerque on Route 66 you might consider stopping for a meal from the past at the 66 Diner. Step through the door and you step back in time to the golden age of the 1950’s. I found the restaurant by chance, (along with a jukebox and a long soda fountain) on Central Avenue, just West of I-25. I was a little lost that day. That’s not uncommon for me when I am on a mission in Albuquerque. Sometimes being a little lost can lead to adventures.
And I would say the 66 Diner is an adventure. In the bygone days of Route 66 the building was actually home to a Phillips 66. You could stop here for gas. Or you could get your car serviced for any mishaps you’d had along the route. Then, in 1987, it was turned into a restaurant by the same family that still owns it. And that is still turning out some amazing and creative food.
And I would say the 66 Diner is an adventure. In the bygone days of Route 66 the building was actually home to a Phillips 66. You could stop here for gas. Or you could get your car serviced for any mishaps you’d had along the route. Then, in 1987, it was turned into a restaurant by the same family that still owns it. And that is still turning out some amazing and creative food.
Burgers....And More!
I had my heart set on having a garden burger that day. Or maybe I also didn’t realize just how creative they get with their menu. They have several burger versions on the menu. Any one of these versions they will make with a garden patty for you. Any burger that is on the menu they will make with a garden patty. So, Diego’s Diamond Back Burger and the BBQ Bacon and Cheddar can both be made with a garden burger. For those who want nothing to do with garden burgers check out the beef varieties here: https://www.66diner.com/menus/
Don't Forget the Milkshakes
Before you go, how about dessert? This is the kind of place that probably has great milkshakes. Like a 66 Diner Pink Cadillac. Or the Elvis (peanut butter and banana). Or you can try malts, floats, ice cream sodas. Every month they have a pie special.